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Food Menu
Avocado smash $23
With zucchini strips, radish, onion, feta, lemon dressing and a poached egg on organic wholemeal sourdough.
Add bacon $6.5 Add egg $3 Add salmon $8 Add hash brown $3
Pakora $23 (GF and Vegan)
Indian spiced fritters served with spiced tomato relish, mint sauce and wilted spinach (yoghurt optional)
Add egg $3 Add feta $3 Add hash brown $3 Add Bacon $6.5
Classic bacon and egg roll $12
Free range fried egg, 2 slices of bacon and your choice of bbq, tomato relish or tomato sauce.
Extra $5 make it
Dirty- Hash brown, cheese, bbq sauce and house made aioli
OR Delux- Spinach, fresh tomato and house made aioli.
B.E.A.S.T wrap $18
Scrambled egg, bacon, spinach, avocado and tomato on a pita wrap with house made aioli.
Add cheese $2 Add hash brown $2 Chilli, garlic and onion oil $1.50
Chilli egg Wrap $18
2 Scrambled eggs cooked in house made garlic, chilli and onion oil with avocado, feta and spinach in a pita wrap.
Add bacon $6 Add Hash brown $3
Eggs your way $12
2 free range eggs poached, fried or scrambled with organic sourdough and house made relish.
Feeling extra
Bacon $6.5
Smoked salmon $8
Avocado w/ lemon $5.5
Hash brown $3
Gluten free $5
Bacon and Hash stack $24 (Dairy free)
2 Hash browns, 2 slices of bacon, 2 poached eggs and avocado smash on organic sourdough and house made tomato relish. GF $3
Pulled brisket toastie $20
With cheese, onion, spinach, gherkins, chipotle aioli on organic sourdough.
Add chips $5 Add fried egg $3 Add hash brown $3
Spiced Pear and Rhubarb crumble $24
With grilled brioche, Hazelnut cardamon crumble and ice cream.
Chilli scrambled eggs $20
2 scrambled eggs in house made onion, garlic, chilli oil with fresh avocado and roast tomato on organic sourdough.
Add bacon $6, Add hash brown $3 Add chorizo $6 Add mushrooms $6
Vegetable frittata $14
With seasonal vegetables and a house made relish.
Add side salad $6 Add fries $5
Miso mushrooms $24 (vegetarian & Dairy free)
With poached egg, tahini miso sauce, white bean puree, wilted spinach, and sesame seeds on organic sourdough.
add Hash brown $3 Add sliced avocado $6 Add grilled tomato $5.5 Add smoked salmon $8 Add bacon $6.5
Bowl of fries $10
Please Note 10% surcharge on weekends and 20% on public holidays.
Cash is king otherwise 1.6% surcharge on merchant fees
Haloumi $6.5
Feta $3
Mushrooms w/ spinach $6.5
Grilled tomato $5.5
1 Poached or fried egg $3
1 Scrambled egg $4
Contact Us
Address
16 Laycock Street
Wyoming
NSW
2250
Contact
123-456-7890
Opening Hours
Mon - Fri
7am - 2pm
Saturday &
Sunday
7am - 1.30
7am - 12